Soursop for Your Health

Soursop, also known as graviola is a broad leafed fruit bearing Annona muricata  evergreen tree native to Central and South America and the Caribbean.  The soursop fruit has a white pulpy flesh that is acidic, sweet and a flavor that is often compared to pineapple and strawberry.  The pulp of the soursop is typically eaten raw or used in cooking and blended into a tasty beverage.  The fruit is low in caleries but high in many nutrients like vitamin C and fiber. 

Of equal if not more importance, the soursop leaves have been used for centuries for its medical and healing properties.  Of late, the soursop leaves have become quite popular in North America.  Resent research has shown the leaves to have very powerful antioxidant properties that is useful fighting harmful free radicals that harm our bodies on a cellular level. It is these properties that have shown that soursop leaves may be helpful in fighting cancer by breaking down the cancer cells.

Herbal medicine practitioner recommend tea made from the leaves of the soursop tree to relieve stomach distress, fever, pain and respiratory problems such as cough and asthma, and for many other medical problems. . It supports sexual health, cardiovascular health, and fortifies the stomach. Soursop may help with maintaining healthy glucose levels in already healthy individuals when taken in conjunction with a healthy diet & exercise and contributes to healthy mood and an overall sense of well-being.

Rich in vitamins & minerals
Loaded with antioxidants
Natural anti-inflammatory properites
Supports the joints
Contributes to cardiovascular health
Promotes sexual health
Aids the cardiovascular system
Fortifies the stomach
May help maintain healthy glucose levels in already healthy individuals when taken in conjunction with a healthy diet & exercise
Supports healthy mood
Contributes to an overall feeling of well-being


These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.